BREADMAKING is an amazing life skill.
Imagine… bringing a batch of fresh loaves, rolls or baguettes to the dinner table, fresh from the oven, all beautifully crafted with your own hands.
Ensuring that we and our loved ones are happily nourished starts with the bread we break together, and learning to make our own is fun, inspiring and a little addictive!
With a wide variety of themes - all starting from a beginner's perspective - each hands-on workshop expands towards a comprehensive understanding of artisan breadmaking theory, leaving flour-flecked students with the knowledge and skills to confidently engage with this beautiful, ancient craft in their kitchens back home (and, of course, a delicious cache of stunning bread made by their own hand!).