Thank you so much for checking out this page – I love and am inspired by your optimism at this time!
We humans are adaptable, forward moving creature and I am pretty sure that we will be congregating at The Artisan at Home again soon, learning to make brilliant bread and pizza together.
To those of you who are awaiting rescheduling of previously postponed courses, firstly, deep gratitude for your patience and support of this small enterprise – thank you. Secondly, I will be posting dates for the resumption of workshops as soon as the way forward is paved with some certainty (I’m hoping it will be late May).
I’ve naively got my hopes up a couple of times in the last 12 months, rescheduling our breadmaking only to have those hopes dashed… And so it seems to make sense just to hang a little now before getting excited (although I am quite excited already:))
Normal service will be resumed shortly (and I’ll be in touch if you already have been) so please check back when the government has authorised it.
Warmest wishes to you all,
Patrick
APRIL 2021
Wednesday 7th BAKERY OPEN for collection/delivery click for bread!
Wednesday 14th BAKERY OPEN for collection/delivery click for bread!
Wednesday 21st BAKERY OPEN for collection/delivery click for bread!
Wednesday 28th BAKERY OPEN for collection/delivery click for bread!
MAY 2021
Wednesday 5th BAKERY OPEN for collection/delivery click for bread!
Wednesday 12th BAKERY OPEN for collection/delivery click for bread!
Wednesday 19th BAKERY OPEN for collection/delivery click for bread!
Saturday 22nd 1000-1300 ONLINE BREADMAKING WORKSHOP more details
Wednesday 26th BAKERY OPEN for collection/delivery click for bread!
JUNE 2021
Saturday 12th 1000-1300 ONLINE BREADMAKING WORKSHOP more details
Saturday 26th 1000-1300 ONLINE BREADMAKING WORKSHOP more details
JULY 2021
Saturday 17th 1000-1300 ONLINE BREADMAKING WORKSHOP more details
