Calendar of Courses for 2020



Saturday 7th March  Breadmaking – the Fundamentals  sold out

Sunday 8th March  A Day of Italian Breads sold out

Saturday 28th March A Pizza Perfection – Wood-fired Artisan Pizza and more 2 places

Sunday 29th March  A Day of Italian Breads  1 place


Saturday 18th April  Breadmaking – the Fundamentals sold out

Sunday 19th April  Sweet Sweet Dough  sold out


Saturday 16th May  Breadmaking – the Fundamentals  sold out

Sunday 17th May  A Day of Italian Breads  sold out


Saturday 20th June  Breadmaking – the Fundamentals  10 places

Sunday 21st June  Pizza to Pudding – a day of baking with the wood-fired oven  3 places

Saturday 27th June  La Boulangerie – A Feast of French Breads 5 places remaining


Saturday 18th July  A Pizza Perfection – Wood-fired artisan pizza and more 6 places

Sunday 19th July  A Day of Italian Breads 10 places

Saturday 25th July  Breadmaking – the Fundamentals 10 places